Gary Taubes

Gary Taubes

Gary Taubes is an investigative science and health journalist and co-founder of the non-profit Nutrition Science Initiative (NuSI.org). He is the author of The case for keto: rethinking weight control and the science and practice of low-carb/high-fat eating (2020), The Case Against Sugar (2016), Why We Get Fat and What to Do About It (2011) and Good Calories, Bad Calories (2007), published as The Diet Delusion in the UK. Taubes is the recipient of a Robert Wood Johnson Foundation Investigator Award in Health Policy Research, and has won numerous other awards for his journalism. These include the International Health Reporting Award from the Pan American Health Organization and the National Association of Science Writers Science in Society Journalism Award, which he won in 1996, 1999 and 2001. (He is the first print journalist to win this award three times.) Taubes graduated from Harvard College in 1977 with an S.B. degree in applied physics, and received an M.S. degree in engineering from Stanford University (1978) and in journalism from Columbia University (1981).

  • Popularité : 0.29
  • Connu pour : Acting
  • Anniversaire : 1956-04-30
  • Lieu de naissance : Rochester, New York, USA
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Gary Taubes Films

  • 2015
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    Sucre, le doux mensonge

    Sucre, le doux mensonge

    7.3 2015 HD

    Au cours du documentaire, nous découvrons la puissance du lobbying de l’industrie du sucre pour dissimuler ses effets néfastes...

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  • 2016
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    Cholestérol : le grand bluff

    Cholestérol : le grand bluff

    8.1 2016 HD

    Le cholestérol, que tout un chacun se représente comme un excès de mauvaise graisse dans l'organisme, est désigné...

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  • 2020
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    Fat Fiction

    Fat Fiction

    6.412 2020 HD

    Fat Fiction révèle comment le gouvernement des États-Unis s'est appuyé sur des preuves douteuses pour soutenir l'une des...

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  • 2019
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    FAT: A Documentary

    FAT: A Documentary

    6.2 2019 HD

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  • 2014
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    Sugarland

    Sugarland

    6.9 2014 HD

    Le sucre est partout ! Toute notre industrie agroalimentaire en est dépendante. Comment cet aliment a pu s’infiltrer, souvent à...

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  • 2021
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    FAT: A Documentary 2

    FAT: A Documentary 2

    6.6 2021 HD

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  • 2009
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    Fat Head

    Fat Head

    6.7 2009 HD

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  • 2012
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    The Perfect Human Diet

    The Perfect Human Diet

    5.7 2012 HD

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  • 2014
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    Carb-Loaded: A Culture Dying to Eat

    Carb-Loaded: A Culture Dying to Eat

    6.7 2014 HD

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